Rosemary bread (or any kind of bread)

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Rosemary bread (or any kind of bread). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Rosemary bread (or any kind of bread) is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Rosemary bread (or any kind of bread) is something which I've loved my whole life.

Many things affect the quality of taste from Rosemary bread (or any kind of bread), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosemary bread (or any kind of bread) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rosemary bread (or any kind of bread) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rosemary bread (or any kind of bread) estimated approx 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Rosemary bread (or any kind of bread) using 6 ingredients and 5 steps. Here is how you cook it.

Very simple to make, every day ingredients, cheaper than buying a loaf of bread. The basic dough is a very nice bread recipe on its own, but then you can add any ingredients to make it fancy. I like rosemary/sea salt and pepper/lemon juice/garlic the best.

Ingredients and spices that need to be Take to make Rosemary bread (or any kind of bread):

1. 3 cup flour
2. 4 tsp bakig powder
3. 1 tsp sea salt
4. 1 1/2 cup milk
5. 1/4 cup olive oil
6. 1 rosemary, or cinnamon/raisin, or orange/lemon, or any kind of ingredients

Instructions to make to make Rosemary bread (or any kind of bread)

1. Mix dry ingredients (except others such as rosemary)
2. Mix milk and oil in. Stir until dough formed.
3. Mix in rosemary (or other ingredients).
4. Grease a 9" diameter, 2" deep baking pan with olive oil or butter. Add dough.
5. Bake at 400 for 40 mins in toaster oven (if big enough) or oven.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Rosemary bread (or any kind of bread). Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!