Fluffy Loaf Bread in a Bread Maker

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Fluffy Loaf Bread in a Bread Maker. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fluffy Loaf Bread in a Bread Maker is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Fluffy Loaf Bread in a Bread Maker is something which I have loved my entire life.

Many things affect the quality of taste from Fluffy Loaf Bread in a Bread Maker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fluffy Loaf Bread in a Bread Maker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fluffy Loaf Bread in a Bread Maker is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Fluffy Loaf Bread in a Bread Maker using 7 ingredients and 4 steps. Here is how you can achieve that.

A recipe for a pullman loaf baked in a square pan without the lid.

Letting it rest and punching down the dough to release the gas is troublesome but important, so do it properly. Recipe by Nana mama chan

Ingredients and spices that need to be Prepare to make Fluffy Loaf Bread in a Bread Maker:

1. 200 grams Strong (bread) flour
2. 2 grams Dry yeast
3. 16 grams Granulated sugar
4. 3 grams Salt
5. 16 grams Skim milk powder
6. 140 grams Water
7. 16 grams Unsalted butter

Steps to make to make Fluffy Loaf Bread in a Bread Maker

1. Put all of the ingredients into the bread maker and press start.
2. Remove the dough and separate into thirds. Form into balls and cover with a damp cloth. Let sit for 15 minutes.
3. Get rid of the gas and stretch it out flat. Fold over both ends and use a rolling pin to roll it out long and thin. Roll it up and place in a greased pan.
4. Perform the second rising for 50 minutes at 40℃. Bake for 30 minutes in an oven preheated to 180℃, and then it's done.

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So that is going to wrap it up for this special food Recipe of Quick Fluffy Loaf Bread in a Bread Maker. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!