Ulta dabeli bread with dabeli gravy

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Ulta dabeli bread with dabeli gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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To begin with this recipe, we have to first prepare a few components. You can have Ulta dabeli bread with dabeli gravy using 18 ingredients and 6 steps. Here is how you can achieve that.

#breads

Ingredients and spices that need to be Make ready to make Ulta dabeli bread with dabeli gravy:

1. For pav:
2. 1/2 cup Maida / all purpose flour
3. 1 tea spoon Yeast
4. 1/4 tea spoon Sugar
5. To taste Salt
6. 1/2 cup Warm milk
7. as needed Oil For greesing
8. For stuffing:
9. 1/2 cup mashed Potato
10. 1 tble spoon Dabeli garam masala
11. To taste Salt
12. 1 tea spoon Red garlic chutney
13. For gravy:
14. 1/2 cup Khati mithi chutney(tamarind and dates chutney)
15. 1 tea spoon Garlic chutney
16. 1 tble spoon Mashed potato for thickness of gravy
17. as needed Sev for garnishing
18. s needed Onion for garnishing

Steps to make to make Ulta dabeli bread with dabeli gravy

1. For making bread pav,take a bowl add maida yeast,salt,sugar and mix it.now add warm milk and make a dough and Knead it for 10 minutes.and give a rest for 2 hours.
2. For making stuffing,take pan add oil,add dabeli garam mashala and red chutney and saute it for while,now add mashed potato and salt to taste.mix it.
3. Dough will be double after 2 hours,so give a round ball shape and stuff stuffing of potatoes and make a round small ball.
4. Now bake this stuff pav for 20 mnts for 200 degree,pav should be little crisp then normal pav.
5. Now make a gravy,heat oil,add all 3 types of chutney and boil it for a while now add garam masala and salt and mashed potato. So gravy is ready.
6. For assembling,pour gravy in 1 plate and add stuff pav and granish with sev and onion.

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