Provençal herbs bread

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Provençal herbs bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Provençal herbs bread is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Provençal herbs bread is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Provençal herbs bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Provençal herbs bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Provençal herbs bread is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Provençal herbs bread estimated approx 40 mins.

To get started with this particular recipe, we must prepare a few components. You can have Provençal herbs bread using 6 ingredients and 3 steps. Here is how you can achieve that.

Delicious!

Ingredients and spices that need to be Take to make Provençal herbs bread:

1. 300 grams all-purpose flour
2. 15 grams baking powder
3. 7 grams salt
4. 70 grams unsalted butter
5. 180 ml whole milk
6. 1 tbsp provencal herbs

Steps to make to make Provençal herbs bread

1. Pre-heat the oven at 210C. Sift the flour and add the baking powder and the salt. Cut the butter in dices and add. Mix the herbs with the milk.
2. Mix it with your hand until it has a crumble-like texture.
3. Add the milk and knead it until it doesn't stick to your hands anymore. Make balls a bit smaller than a tennis ball and set them in a tray (with non-stick paper). Paint them with egg. In around 20 minutes they should be ready. (Let them cool before serving)

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So that's going to wrap it up with this exceptional food Recipe of Speedy Provençal herbs bread. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!