Eggnog Rum Bread

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Eggnog Rum Bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Eggnog Rum Bread is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Eggnog Rum Bread is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Eggnog Rum Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggnog Rum Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Eggnog Rum Bread using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Eggnog Rum Bread:

1. 2 eggs
2. 1 1/2 c. eggnog
3. 4 Tbsp dark rum
4. 1 c. Sugar
5. 1 tsp Vanilla extract
6. 1/2 c butter soften
7. 2 1/4 c all-purpose flour
8. 2 tsp baking powder
9. 1/2 tsp salt
10. 1 Tbsp Olive oil
11. 1/4 tsp Ground Nutmeg

Instructions to make to make Eggnog Rum Bread

1. Preheat oven to 350°F. Grease bottom of 9 X 12 loaf pan. Beat together eggnog, rum, sugar, vanilla extract until very smooth, add butter stir until smooth.
2. Sift together all-purpose flour, baking powder, salt and nutmeg. Add eggnog mixture and stir. Pour it into a lightly greased pan.
3. Bake bread for 40 to 60 minutes. Test center with toothpick. Cool 10 minutes and remove from pan.
4. Wrap tightly to keep moist.

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So that is going to wrap it up with this exceptional food Recipe of Favorite Eggnog Rum Bread. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!